Buffet Catering Packages
Plan A : Choice of 3 Appetizers, Soft Drinks
Plan B : Choice of 1 Salad. 3 Entrees, 1 Potato/Grain & 1 Vegetable, Soft Drinks
Plan C : Choice of 2 Appetizers, 1 Salad, 2 Entrees, 1 Potato/Grain & 1 Vegetable, Soft Drinks
Plan D : Choice of 3 Appetizers, 1 Salad, 3 Entrees, 1 Potato/Grain & 1 Vegetable, Soft Drinks
Sit Down Catering Packages
Plan A : Choice of 2 Entrees, 1 Potato/Grain, 1 Vegetable, & Dinner Rolls,
Soft Drinks & Coffee
Plan B : Choice of 1 Salad, 2 Entrees, 1 Potato/Grain, 1 Vegetable, & Dinner Rolls, Desert
Soft Drinks & Coffee
Plan C : Choice of 1 Appetizer, 1 Salad, 2 Entrees, 1 Potato/Grain, 1 Vegetable, & Dinner Rolls
Soft Drinks & Coffee
Plan D : Choice of 1 Appetizer, 1 Salad, 2 Entrees, 1 Potato/Grain, 1 Vegetable, & Dinner Rolls, Desert
Soft Drinks & Coffee
Bar Packages
Plan A
Beer, Wine & Soda
Plan B
Open Bar ( Well Liquors )
Plan C
Open Bar ( Call Liquors )
Appetizers
Chicken Fingers: Breaded Chicken Fingers served w / Honey Mustard
Buffalo Wings: Fresh Chicken Wings in Buffalo Sauce served w/ Bleu Cheese Dressing
Stuffed Mushrooms: Filled w/ Crab Stuffing
Quesadillas: Chicken or Mushroom: Flour Tortillas filled w/ Monterey Jack Cheese
Cheese Plate: Selection of Seasonal Cheeses
Vegetable Crudites: Selection of Seasonal VegetabIes
Anti-Pasta: Selection of Cured Meats, Cheeses & Vegetables
Fruit Tray: Selection of Seasonal Fruit
Shepard Pie Potato Skins: Potato Skins w/ Shepard Pie Filling Topped w/ Mashed Potatoes
Vegetable Chili Potato Skins: Potato skins w/ Vegetable Chili & Melted Cheddar Cheese
Classic Potato Skins: Bacon, Cheddar
Mussels: White Wine & Garlic or Spicy Tomato Sauce
Spinach Dip: Homemade Spinach & Cheese Dip, Tortilla Chips
Irish Chips: Fries, Melted Cheddar, Scallions, Bacon, Sour Cream
Salads
Garden: Cucumber, Red Onion, Tomatoes & Mixed Greens w/ Balsamic Vinaigrette
Caesar: Romaine, Classic Dressing & Parmesean
Green Apple: Apples, Walnuts, Irish Cheddar & Mixed Greens w/ White Balsamic Dijon Vinaigrette
Almond Cranberry Almonds, Cranberries, Goat Cheese & Mixed Greens w/ Orange Spice Vinaigrette
Pasta Salad: Tri-Color Rotini, English Cucumber, Red Onion, Flesh Dill, Mayo
Potato Salad: Potatoes, Celery, Onions, Spices
Cole Slaw: Shredded Cabbage, Carrots, Cole Slaw Dressing
Spinach: Young Spinach, Roasted Peppers, Red Onion, Tomato, Balsamic Vinaigrette
Pasta
Vodka Sauce: Pink Tomato Cream w/ Vodka & Basil
Primavera: Seasonal Vegetables in a pink Parmesan sauce
Mac & Cheese: Sharp Cheddar Cheese Sauce
Roasted Peppers & Basil: Roasted Peppers, Black Olives, Basil Parmesean Cream Sauce
Lemon, Garlic & Spinach: Fresh Lemon, Garlic & Spinach
Marinara Sauce: Classic Marinara Sauce
Carbonara: Onion, Bacon, Parmesean Sauce
Puttanesca: Garlic, Olives, Capers, Tomato Sauce
Chicken
Kilkenny: Portobello Mushroom, Irish Cheddar, Sherry Wine Sauce
Murphy: Onions, Peppers & Potatoes in a light Wine Sauce
Picatta: Lemon Caper Sauce
Marsala: Mushroom & Marsala Wine Sauce
Parmesean: Topped with Marinara & Melted Mozzarella
Shannon: Tomatoes, Mushrooms, Onions with White Wine Herb Sauce
Curry: Tomato Curry Sauce
Herb Roasted: Roasted Chicken (on the bone), Sherry Jus
Cacciatore: Onion, Mushrooms, Peepers, Tomato Sauce (boneless or on the bone)
Paprikash: Onion, Paprika, Sour Cream Sauce (boneless or on the bone)
Beef
Guinness Stew: Beef & Vegetables in a Rich Guinness Sauce
Stroganoff: Brown Sauce finished w/ Sour Cream served over Buttered Noodles
London Broil: Grilled and Topped w/ a Mushroom Sauce
Roast Beef: Slice Thin, Au Jus
Pot Roast: Slow Cooked Beef Round, Brown Gravy
Cuban Style Shredded Beef: Shredded Beef, Onions, Red Peepers, Cumin Tomato Sauce
Pork:
Roast Loin: w/ natural Jus
Stuffed: w/ Apple Stuffing
Murphy: Onions, Peppers & Potatoes, in a light Wine Sauce
Fresh Ham: Roast Fresh Ham, Apple Cinnamon Sauce
BBQ Pulled Pork: Slow Cooked Pork Shoulder: Guinness Apple BBQ Sauce
Grilled Boneless Pork Chops: Apple Sauce
Sausage & Peppers: Mild Italian Sausage, Onions, Peppers, Tomato Sauce
Pernil: Latin Slow Cooked Marinated Pork Shoulder
Fish
Cod: Portuguese Style Tomato Sauce, Scampi or Picatta
Stuffed Flounder: Filled w/ a Crab & Herb Stuffing
Tilapia: Scampi Sauce, Picatta or Portuguese Style Tomato Sauce
Salmon: Pan Seared w/ a Lemon Herb Sauce ($2 per person extra)
Shrimp: Garlic Sauce ($3 per person extra)
Potatoes / Grains
Roasted Potatoes: Rosemary & Garlic
Mashed Potatoes: Plain or Roasted Garlic
Scalloped Potatoes: Baked w/ Cheddar Cheese
Rice Pilaf: Rice & Vegetables
Cous Cous: Curry Scented w/ Apples & Dried Cranberries
Mushroom Risotto: Creamy Mushroom Risotto w/ Pecorino
Mashed Sweet Potatoes: Cinnamon Scented
Roasted Sweet Potatoes: Spice Roasted
French Fries: Shoelace cut Fries
Tostones: Fried Plantains
Vegetables
Mixed Seasonal: Sauteed or Steamed
Broccoli & Garlic: Fresh Garlic sauteed Broccoli Florets
Spinach: Sauted w/ Garlic or Creamed
Glazed Carrots: Fresh Carrots, Spice Glaze
Mushroom Bordelaise: Mushrooms, Pearl Onions, Red Wine
Roasted Root Vegetables: Roasted Seasonal Root Vegetables
String Beans Almandine: Fresh String Beans, Sliced Almonds